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Dietary supplement
A new generation turmeric extract C3 Reduct®
Standardized to contain 95% tetrahydrocurcuminoids
Research verified and certified curcumin
An innovative composition: curcumin, piperine, vitamin B2, D3, selenium
Tested microbiologically, for heavy metals, alkaloids, pesticides and ethylene oxide
Quantity: 30 capsules / daily servings
Best before: 10.2027
Notified to GIS (Poland): BZ/SD/POW/PL1000D/001451/2025, BLOZ: 7159515
Encapsulated and manufactured in Poland
395 in stock
Price per piece: 4,33 zł
Safe shopping guarantee. You will receive your product or your money back. See details
Free delivery within Poland from 250 zł
Previous lowest price was 129,99 zł.
A new generation turmeric extract C3 Reduct®. Standardized to contain 95% tetrahydrocurcuminoids.
Dietary supplement
A new generation turmeric extract C3 Reduct®
Standardized to contain 95% tetrahydrocurcuminoids
Research verified and certified curcumin
An innovative composition: curcumin, piperine, vitamin B2, D3, selenium
Tested microbiologically, for heavy metals, alkaloids, pesticides and ethylene oxide
Quantity: 30 capsules / daily servings
Best before: 10.2027
Notified to GIS (Poland): BZ/SD/POW/PL1000D/001451/2025, BLOZ: 7159515
Encapsulated and manufactured in Poland
395 in stock
Previous lowest price was 129,99 zł.
Price per piece: 4,33 zł
Free delivery within Poland from 250 zł
Safe shopping guarantee. You will receive your product or your money back. See details
CurcuVITA® is a dietary supplement provided in vegan capsules containinghigh-quality curcumin C3 Reduct® (DER 100:1) standardized to 95% tetrahydrocurcuminoids, patented piperine BioPerine® (DER 50:1) standardized to contain 95% piperine, riboflavin, patented vitamin D3 Quali®-D and Lselenomethionine.
The constituents of CurcuVITA®:
CurcuVITA® contains curcumin C3 Reduct®:
Pre-clinical studies conducted on Curcumin C3 Reduct® have shown that it:
CurcuVITA® contains BioPerine® piperine, which:
CurcuVITA® also contains:
Vitamin B2, which:
Vitamin D, which:
Selenium, which:
| Ingredient | Amount per daily serving 1 capsule |
|
| Curcumin extract Curcuma longa L. Curcumin C3 Reduct®, DER 100:1, standardized to 95% tetrahydrocurcuminoids | 147 mg | – |
| -of which tetrahydrocurcuminoids 95% | 140 mg | – |
| Black-pepper-derived extract Piper nigrum L. BioPerine®, DER 50:1, standardized to 95% piperin | 2 mg | – |
| – of which piperin 95% | 1,9 mg | – |
| Vitamin B2 | 35 mg | 2500%DV* |
| Selenium | 15 mcg | 27%DV* |
| Vitamin D | 50 mcg | 1000%DV* |
| Acacia Fibre | 92 mg | – |
| L-leucine | 32 mg | – |
*DV – Daily Value
Ingredients: Curcumin Extract Curcuma longa L. Curcumin C3 Reduct®, Acacia Fibre, Hydroxypropylmethylcellulose – Vcaps®Plus Vegan Capsule, Riboflavin, L-Leucine, Cholecalciferol, L-selenometionin, Black-pepper-derived extract Piper nigrum L. BioPerine®.
Gluten-free.
Servings per container: 30 capsules.
Take 1 capsule daily.
Do not exceed suggested use. Dietary supplements should not replace a varied diet. The product is recommended for adults. Suitable for vegans.
Warning: do not use if pregnant or nursing.
Capsule size: “1” (19 mm in length)
Organoleptic properties: when taken out of the capsule, yellowish powder with an intense bitter taste.
Keep away from the sun at a temperature below 25°C in the original packaging, out of reach of small children. The product naturally turns clumpy. Store in a dry place exposure to moisture will make the supplement clump faster. Clumping does not affect the properties of the substance.
Production lot number / Best before – see the unit label (left side of the label).
Batch tests performed towards:
The tests were carried out at the independent, accredited Laboratorium GBA Polska – Certificates of Accreditation no: AB 1095.

Turmeric, a popular spice, is basically the rhizome of the long thistle (Curcuma longa L.), also sometimes called the Indian saffron.
In the rhizome, turmeric contains mostly (about 70%) starch, resin, and up to 5% of polyphenolic compounds known as curcuminoids. The curcuminoids present in turmeric are cyclocurcumin, demethoxycurcumin, bisdemethoxycurcumin and curcumin as the most active component.
Unfortunately, due to its hydrophobic nature, curcumin is poorly soluble in water, which results in its limited absorption and rapid metabolism. Therefore, to obtain the maximum benefit from the properties of curcumin, it is important to select the best raw material with the highest standardization and the most bioavailable form, as well as to support the formula by selecting appropriate additives to improve its bioavailability.
The reductase system at the cellular level then converts the curcumin to Tetrahydrocurcumin (THC). Studies have shown that it has better bioavailability and stability at physiological pH than curcumin itself that may also be aiding its transportation in the biological system.
CurcuVITA® contains patented curcumin C3 Reduct®, which is standardized to contain 95% tetrahydrocurcuminoids!
It is the only preparation in Poland standardized to tetrahydrocurcuminoids.
To fully take advantage of the potential of curcumin, research has been conducted for many
years on methods to increase its bioavailability. The most common method is the addition of piperine, a natural bioavailability enhancer of nutrients. In CurcuVITA®, we have used patented, certified BioPerine® piperine, standardized to 95% piperine. BioPerine® increases bioavailability by:
The combination of active constituents in the supplement aims to:
After taking the supplement, urine may take on an intense yellow to orange colour due to the presence of riboflavin and curcumin.
Standardization, i.e. the indicator showing the amount of the active ingredient with a specific health-promoting or therapeutic effect, determines whether an extract has health-promoting values.
What to pay attention to when choosing extracts? We should always take into account the standardization to the active substance.
In practice, this is as follows:
Many manufacturers compete with one another, boasting about their product value as being determined by DER. Is DER in fact a determinant of the product quality?
Absolutely not! DER does not determine the health value of a substance! DER determines how many kilograms of biomass/raw material are needed to obtain 1 kilogram of the extract.
DER does not indicate in any way the content of active substances contained in the extract. Yields and harvests depend on certain factors such as weather or phytogeographical conditions; the same plant with exactly the same genome under different conditions will produce a different level of metabolites. To illustrate, in a rainy season, the amount of biomass will be higher but of poorer quality compared to a dry season or optimal conditions, so the amount of health-promoting substances may vary from season to season. This does not affect the DER value but does affect the standardization.