ADEK Liquid - LABS212® - Suplementy diety

Dietary supplement

ADEK Liquid

  • Support for the immune system

  • Natural forms of vitamins: K2MK7 in olive oil, retinyl palmitate, natural cholecalciferol and D-alpha-tocopherol

  • Liquid formula with MCT oil

  • Tested microbiologically, for heavy metals and ethylene oxide

  • Quantity: 10 ml / 300 daily servings

  • Best before: 11.2027

  • Notified to GIS (Poland): 2023/09/06/SD/6EC81A, w BLOZ: 8813593

  • 🇵🇱 Manufactured in Poland

69,99 

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Price per 100 ml: 699,90 zł

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ADEK Liquid is a dietary supplement provided in a liquid form containing cholecalciferol vitamin D sourced from lanolin, natural vitamin A in the form of retinyl palmitate, natural vitamin E in the form of D-alpha-tocopherol and natural menaquinone K2MK7 vitamin. Liquid formula with MCT oil.

Vitamin D:

  • helps maintain normal immune system function,
  • helps in proper calcium and phosphorus absorption/use by the body,
  • helps maintain normal levels of calcium in the blood,
  • helps maintain healthy bones,
  • helps in normal muscle function,
  • helps maintain healthy teeth,
  • is involved in cell division.

Vitamin A:

  • helps maintain normal immune system function,
  • contributes to maintaining normal iron metabolism,
  • helps maintain the normal condition of mucous membranes,
  • helps maintain healthy skin,
  • helps maintain good vision,
  • contributes to normal cell differentiation.

Vitamin K:

  • contributes to normal blood clotting,
  • contributes to maintaining normal bone structure.

Vitamin E:

  • contributes to the protection of cell components against oxidative damage,
  • inhibits the oxidation of fats present both in cell membranes and in the blood,
  • lowers LDL cholesterol levels,
  • prevents the formation of atherosclerotic plaques,
  • inhibits platelet aggregation.

 

 

Ingredient Amount per daily serving
1 drop
Vitamin D 2000 IU 1000% DV*
Vitamin K 25 µg 33% DV*
Vitamin A 300 µg 37,5% DV*
Vitamin E 5 mg 41,7% DV*

*DV – Daily Value.

Ingredients: MCT Oil, Menaquinone (Vitamin K2), Cholecalciferol (Vitamin D), Retinyl Palmitate (Vitamin A), D-alpha-Tocopherol (Vitamin E), Natural Mixed Tocopherols (Antioxidant).

Menaquinone (Vitamin K2) is dissolved in olive oil as the carrier oil.

Gluten-free.

Net weight: 10 ml.

 

Take 1 drop per day.

Servings per container: 300.

Recommended intake: the product is recommended to be taken during or after a meal. We recommend using a pipette without the dispenser coming into contact with the mouth.

Do not exceed suggested use. A varied diet and a healthy lifestyle are necessary to maintain good health. Dietary supplements should not replace a varied diet. The product should not be consumed by persons taking anticoagulants containing vitamin K antagonists (e.g. warfarin and acenocoumarol).

Warning: if pregnant or nursing, consult your doctor before use. Before use, it is advisable to take a 25-(OH)D test and consult the test result with your doctor or a pharmacist. Keep out of the reach of small children.

Organoleptic properties: liquid with an oily consistency.

Keep away from the sun at a temperature below 25°C in the original packaging, out of reach of small children.

The product should be consumed within 12 months of opening.

Production lot number / Best before – see the unit label (left side of the label).

Batch tests performed towards:

  • Microbiology: the presence of listeria, staphylococcus, Escherichia coli and coli groups, salmonella, total microbial count,
  • heavy metals (arsenic, cadmium, lead, mercury),
  • ethylene oxide and 2-chloroethanol,
  • gluten content.

The tests were carried out at the independent, accredited J.S. Laboratory. Hamilton Poland – Certificates of Accreditation no: AB 1552, AC 155, AC 149, AB 079.

      

Tests PDF

Fat-soluble vitamins

ADEK dietary supplement is a complex of four fat-soluble vitamins, which include vitamins A, D3, K2, E.

As their name suggests, ADEK are vitamins that need fats for proper absorption, hence their frequency of being available in liquid form and deposited on fatty carriers.

Vitamin D2 (ergocalciferol) is produced in fungi by the conversion of ergosterol under UV irradiation. 

Vitamin D3 (cholecalciferol) is produced in animal bodies (including humans) through the metabolism of 7-dehydrocholesterol under UV irradiation.

Both Vitamin D2 (ergocalciferol) and Vitamin D3 (cholecalciferol) can convert to calcifediol (25(OH)D3), but it is vitamin D3 that is much more effective at this.

Cholecalciferol induces faster calcifediol production and is sustained for longer and at higher concentrations than ergocalciferol. This is why cholecalciferol is used in dietary supplements.

 

References:

Tripkovic L, Lambert H, Hart K, et al. Comparison of vitamin D2 and vitamin D3 supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysis. Am J Clin Nutr. 2012;95(6):1357-1364. doi:10.3945/ajcn.111.031070

Any dysfunction in liver function will significantly impair the body’s ability to absorb and assimilate and properly activate Vitamin D.

In people with encephalopathy or severe gut problems, it can take up a lot of time to raise Vitamin D levels.

The two-step activation of Vitamin D requires the presence of magnesium in the body. The mineral must be available in adequate amounts, and supplementation is not always necessary. Yet, in pregnant women, people who exert their bodies while performing their work or as a hobby, those with high emotional stress, those who struggle to cope with stress, and people with neurological problems, magnesium levels may need to be supplemented regularly.

Cholecalciferol (Vitamin D3) is used in dietary supplements. This is the same compound that the human body synthesises on its own when exposed to sunlight.

Cholecalciferol is further converted by the body successively into calcifediol and then calcitriol.

The most common test performed to measure Vitamin D levels is the measurement of calcifediol, also called 25(OH)D3.

Calcifediol is a metabolite, i.e. a product of the metabolic conversion of cholecalciferol (Vitamin D3), which takes place in the liver under the hydroxylation process. If, therefore, despite supplementation with an adequate dose of Vitamin D3, 25(OH)D3 levels do not rise, this may indicate liver-related problems and the fact that the liver is unable to carry out the hydroxylation on its own despite the available supply of cholecalciferol. If this happens, seek medical advice.

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